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Microbiology: Principles and health science applications /
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Formato: | Printed Book |
Idioma: | English |
Publicado: |
Philadelphia:
W B Saunders,
2000.
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Subjects: |
Table of Contents:
- 1. An Introduction to Microbiology 2. Growth, Metabolism, and Variation 3. Major Groups of Microorganisms 4. Host-Parasite Relationships 5. Infectious Diseases of Humans 6. Control of Microorganisms 7. Environmental and Food Microbiology