Francis, F. J. (2000). Wiley encyclopedia of food science and technology. V3. (2nd. ed.). John Wiley and sons Inc.
Chicago Edition CitationFrancis, Frederick J. Wiley Encyclopedia of Food Science and Technology. V3. 2nd. ed. New York: John Wiley and sons Inc, 2000.
MLA Edition CitationFrancis, Frederick J. Wiley Encyclopedia of Food Science and Technology. V3. 2nd. ed. John Wiley and sons Inc, 2000.
Warning: These citations may not always be 100% accurate.