Kalia, M., & Sangita Sood. (2001). Food preservation and processing. Kalyani Publishers.
Chicago Edition CitationKalia, Manoranjan, and Sangita Sood. Food Preservation and Processing. Udhiyana: Kalyani Publishers, 2001.
MLA Edition CitationKalia, Manoranjan, and Sangita Sood. Food Preservation and Processing. Kalyani Publishers, 2001.
Warning: These citations may not always be 100% accurate.