Handbook of analysis and quality control for fruit and veget able products /

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Bibliographic Details
Main Author: Ranganna, S.
Format: Printed Book
Language:English
Published: New Delhi : Tata McGraw-Hill, 1977.
Edition:2nd. ed.
Search Result 1
HANDBOOK OF ANALYSIS AND QUALITY CONTROL FOR FRUIT AND VEGETABLE PRODUCTS
by RANGANNA, S
Published 1986
Printed Book
Search Result 2
Handbook of Analysis and Quality Control For Fruit And Vegetable Products
by Ranganna.S
Published 1977
Printed Book
Search Result 3
Handbook of analysis and quality control for fruit and vegetable products
Printed Book
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