Doyle, M. P. (1997). Food Microbiology: Fundamentals and frontiers. ASM Press.
Chicago Edition CitationDoyle, Michael P. Food Microbiology: Fundamentals and Frontiers. Washington D C: ASM Press, 1997.
Cita MLADoyle, Michael P. Food Microbiology: Fundamentals and Frontiers. ASM Press, 1997.
Atenció: Aquestes cites poden no estar 100% correctes.