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Use of fungi as food and in food processing /

Bibliographic Details
Main Author: Gray, William D.
Format: Printed Book
Language:English
Published: London : Butterworths, 1970.
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082 |a 641.358 
100 |a Gray, William D. 
245 |a Use of fungi as food and in food processing /  |c William D. Gray 
260 |a London :  |b Butterworths,  |c 1970. 
942 |c BK 
999 |c 4583  |d 4583 
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