Loading...

Chinese cookery for Indian kitchens /

Bibliographic Details
Main Author: Barbara Lal
Format: Printed Book
Language:English
Published: New Delhi : Tarang Pub., 1992.
LEADER 00459nam a2200133Ia 4500
008 150624b xxu||||| |||| 00| 0 eng d
082 |a 641.5951 
100 |a Barbara Lal 
245 |a Chinese cookery for Indian kitchens /  |c Barbara Lal 
260 |a New Delhi :  |b Tarang Pub.,  |c 1992. 
300 |a 143 p. 
942 |c BK 
999 |c 45182  |d 45182 
952 |0 1  |1 0  |4 0  |6 641_595100000000000_BAR_C  |7 0  |9 45170  |a UL  |b UL  |c ST1  |d 1998-09-07  |l 0  |o 641.5951 BAR/C  |p 66417  |r 2012-10-27  |w 2012-10-27  |y BK