|
|
|
|
| LEADER |
00772nam a2200145Ia 4500 |
| 008 |
150624b xxu||||| |||| 00| 0 eng d |
| 082 |
|
|
|a 664.70954
|
| 100 |
|
|
|a Ashok Kumar
|
| 245 |
|
|
|a Foodgrains production in India:
|b impact of techno-enviromental factors /
|c Ashok Kumar
|
| 260 |
|
|
|a New Delhi :
|b Criterion Press,
|c 1988.
|
| 300 |
|
|
|a 260 p.
|
| 505 |
|
|
|a 1.Introduction 2. Environmental factors determinng the foodgrains cultivation 3. Technological factors determining the foodgrains cultivation 4. Foodgrains 5. Techno-envirnomental factors and food crops 6. Benefits of technological inputs 7. Summary, Con
|
| 942 |
|
|
|c BK
|
| 999 |
|
|
|c 39968
|d 39968
|
| 952 |
|
|
|0 0
|1 0
|4 0
|6 664_709540000000000_ASO_F
|7 0
|9 39965
|a UL
|b UL
|c ST2
|d 1998-09-01
|l 0
|o 664.70954 ASO/F
|p 57973
|r 2012-10-27
|w 2012-10-27
|y BK
|