Food, animals, and the environment : an ethical approach /

other_versions_link
Bibliographic Details
Main Authors: Schlottmann, Christopher, 1980- (Author), Sebo, Jeff (Author)
Language:English
Published: Abingdon, Oxon ; New York, NY : Routledge/Taylor & Francis Group, 2019.
Subjects:
Agriculture > Environmental aspects.
Agriculture > Moral and ethical aspects.
Table of Contents:
  • Facts, values, and naturalness
  • Moral theory
  • Moral status
  • Agriculture and the environment
  • Industrial agriculture
  • Alternatives to industrial agriculture
  • The ethics of food production
  • The ethics of food consumption
  • The ethics of legal food activism
  • The ethics of illegal food activism.

Similar Items