Microbiological examination methods of food and water : a laboratory manual /

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Bibliografiske detaljer
Hovedforfatter: Silva, Neusely da
Format: Printed Book
Sprog:English
French
Udgivelse:Second edition.
Fag:
Bacteriological Techniques > methods
Food Microbiology > methods
Water Microbiology
Laboratory Manuals

University of Calicut

Detaljer om beholdninger fra University of Calicut
Klassifikationsnummer: 57208 MIC
Kopi Live Status Unavailable

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