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DEVELOPMENT OF FERMENTED WHEY INCORPORATED PROBIOTIC YOGURT DRINK

Sonraí Bibleagrafaíochta
Príomhúdar:	ALIHATH K P
Formáid:	Dissertation
Teanga:	English
Foilsithe:	SHS

Míreanna Comhchosúla

Effect of incorporation of condensed cheese whey and Bifidobacterium bifidum in Yogurt
le: Mirza Ismail Baig
Foilsithe: (1994)

Development of Herbal Whey Drink
le: Sajna Nazar K.P
Foilsithe: (2015)

Manufacturing yogurt and fermented milks
le: Chandan, Ramesh C
Foilsithe: (2013)

Effect of Lactose Hydrolysed Condensed Whey and Bifidobacterium bifidum in Yogurt
le: Beena A K
Foilsithe: (1995)

Effect of lactose hydrolysed condensed whey and bitidobacterium bitidum in yogurt
le: A K Beena, et al.
Foilsithe: (1995)

About yogurt
le: Norris, P.E
Foilsithe: (1959)

Yogurt : roles in nutrition and impacts on health /
le: Marette, André
Foilsithe: (2017)

Identification of Effective Stabilizers to Prevent Whey Separation in Probiotic Yoghurt
le: Muhammed Kutty P.
Foilsithe: (2006)

Development of herbal whey beverage incorporated with panikkorkka (plectranthus amboinicus) and honey
le: Varna T.
Foilsithe: (2016)

Effect of incorporation of condensed cheese whey and bifidobacterium bifidum in yoghurt
le: Mirza ISmail Baig
Foilsithe: (1994)

Probiotics
le: Everlon Cid Rigobelo

Probiotics
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Aloevera incorporated drink with enhanced nutritional properties /
le: Jyothi, P. T.

Probiotics : immunobiotics and immunogenics /
Foilsithe: (2014)

Probiotics: immunobiotics and immunogenics /
Foilsithe: (2014)

Development of iron fortified low fat yogurt
le: Anuvinda J.B
Foilsithe: (2017)

Handbook of probiotics
le: Lee, Y. K. (Yuan Kun)
Foilsithe: (2014)

PROBIOTICS 2
le: R.FULLER
Foilsithe: (1997)

Probiotic bacteria/
Foilsithe: (2014)

Interactive probiotics /
Foilsithe: (2014)

Interactive probiotics /
Foilsithe: (2014)

Probiotics 3: Immunomodulation by the Gut Microflora and Probiotics
le: R.Fuller and G.Perdigon
Foilsithe: (2000)

QUALITY ASSESSMENT OF FUNCTIONAL DAIRY SPREADS INCORPORATING SOY FLOUR AND WHEY PROTEIN CONCENTRATRE
le: JISNA JOSE

Development of whey based chhana fortified jalebi
le: Shijo V K
Foilsithe: (2017)

Drink and drinking problems /
le: Eastman, Clive
Foilsithe: (1984)

Standardisation and quality evaluation of banana based probiotic fermented food mixtures
le: Sharon C L
Foilsithe: (2010)

On drink /
le: Amis, Kingsley
Foilsithe: (1972)

Probiotics : Immunobiotics and Immunogenics
le: Kitazawa, Haruki Villena, Julio
Foilsithe: (2013)

Probiotics and plant health /
le: Vivek Kumar, Ed
Foilsithe: (2017)

HANDBOOK OF PROBIOTICS AND PREBIOTICS
Foilsithe: (2009)

Probiotics - Friend or Foe
le: Praseeja

Biodiversity, environment and probiotics
le: Ragunathan M
Foilsithe: (2014)

Handbook of Probiotics and Prebiotics/
le: Lee, Yuan Kun , Salminen, Seppo
Foilsithe: (2014)

Probiotic dairy products /
Foilsithe: (2018)

Handbook of Probiotics and Prebiotics
le: Yuan Kun Lee
Foilsithe: (2009)

Whey Proteins from milk to medicine/
le: Hilton C Deeth (Ed.)
Foilsithe: (2019)

Development of nutritional whey beverage incorporated with tender coconut water (cocos nucifera) and ginger (zingiber officinale roscoe)
le: Shana T.
Foilsithe: (2017)

Probiotic Bacteria Fundamentals, Therapy and Technological Aspects
le: Silva, J. Paulo Sousa E;Ed. Freitas, Ana Cristina;Ed
Foilsithe: (2014)

Probiotics and bioremediators in Aquaculture :A Review
le: Swapna P. Antony
Foilsithe: (2004)

Lactobacillus acidophilus as a Dietary Adjunct in Dahi and Yogurt
le: Appalo Eleven S
Foilsithe: (1995)