טוען...
Flavors for nutraceutical and functional foods /
Flavors are an integral part of nutraceutical formulations. Flavors offer significant advantage to Nutraceuticals when it comes to palatability and get an edge over other products in an extremely competitive nutraceutical market. Flavors for Nutraceuticals and Functional Foods addresses different na...
| מחברים אחרים: | |
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| פורמט: | Printed Book |
| שפה: | English |
| סדרה: | Nutraceuticals : basic research/clinical applications
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| נושאים: |
University of Calicut
| סימן המיקום: |
613.2 FLA |
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| עותק | סטטוס עדכני לא זמין |