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Testing and analysis of GMO-containing foods and feed /

An increasing number of genetically modified organisms (GMOs) continues to be produced every day. In response to the concerns raised by the development of GMOs and their incorporation in foods and feed, guidelines and regulations to govern and control the use of GMOs and their products have been ena...

Ausführliche Beschreibung

Bibliographische Detailangaben
Weitere Verfasser: Mahgoub, Sala E. O. (HerausgeberIn), Nollet, Leo M.L (HerausgeberIn)
Format: Printed Book
Sprache:English
Schriftenreihe:Food analysis & properties
Schlagworte:

University of Calicut

Bestandesangaben von University of Calicut
Signatur: 664 MAH/ T
Exemplar Live-Status nicht verfügbar