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Protein purification /
This second edition of Protein Purification provides a guide to the major chromatographic techniques, including non-affinity absorption techniques, affinity procedures, non-absorption techniques and methods for monitoring protein purity. The new edition of the book has been organized to encourage in...
| Glavni avtor: | |
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| Format: | Printed Book |
| Jezik: | English |
| Izdaja: | Second edition. |
| Serija: | Basics (Taylor & Francis)
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| Teme: |
University of Calicut
| Signatura: |
612.01575 BON/ P |
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| Kopija | Zaloga ni dosegljiva |