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Protein purification /
This second edition of Protein Purification provides a guide to the major chromatographic techniques, including non-affinity absorption techniques, affinity procedures, non-absorption techniques and methods for monitoring protein purity. The new edition of the book has been organized to encourage in...
| Hovedforfatter: | |
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| Format: | Printed Book |
| Sprog: | English |
| Udgivelse: | Second edition. |
| Serier: | Basics (Taylor & Francis)
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| Fag: |
University of Calicut
| Klassifikationsnummer: |
612.01575 BON/ P |
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| Kopi | Live Status Unavailable |