Food hygiene and toxicology in ready to eat foods /

Lignende værker

• Food Poisoning and Food Hygiene
  af: Hobbs, Betty C
  Udgivet: (1978)
• Safe food handling: a training guide for managers of food service establishments
  af: Jacob, Michael
  Udgivet: (1989)
• Food poisoning and food hygiene
  af: Gilbert, Richard J
  Udgivet: (1978)
• Ready-to-eat foods: microbial concerns and control measures
  af: Hwang, Andy
  Udgivet: (2010)
• Microbiology of foods and food processing
  af: Nickerson, John T.
  Udgivet: (1972)