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Biotechnology : recent trends and emerging dimensions /

Biotechnology is a multidisciplinary field encompassing microbiology, bichemistry, genetics, molecular biology, chemistry, immunology, cell and tissue culture physiology. This book describes the recent developments in these areas. Current research topics such as Quorum sensing, Integrons, Phytominin...

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Xehetasun bibliografikoak
Beste egile batzuk: Bhargava, Atul (Argitaratzailea), Srivastava, Shilpi (Argitaratzailea)
Formatua: Printed Book
Hizkuntza:English
Argitaratua: New York : CRC Press, 2018
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