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Introduction and basic concepts of processing /
Format: | Printed Book |
---|---|
Language: | English |
Published: |
Walton Hall :
Walton Hall Open University,
1979.
|
LEADER | 00377nam a2200109Ia 4500 | ||
---|---|---|---|
008 | 150624b xxu||||| |||| 00| 0 eng d | ||
245 | |a Introduction and basic concepts of processing / | ||
260 | |a Walton Hall : |b Walton Hall Open University, |c 1979. | ||
300 | |a 72 p. | ||
942 | |c BK | ||
999 | |c 34172 |d 34172 | ||
952 | |0 0 |1 0 |4 0 |7 0 |9 34171 |a UL |b UL |c ST2 |d 1998-09-01 |l 0 |p 46507 |r 2012-10-27 |w 2012-10-27 |y BK |