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A study on amino acid decarboxylase activities and biogenic amine production abilities of lactic acid bacteria isolated from red wine /
| Autor principal: | |
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| Format: | Dissertation |
| Idioma: | English |
| Publicat: |
2018
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| Matèries: |
University of Calicut
| Còpia | Comprovació en temps real no disponible |
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