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Isolation of natural goitrogen from different beverages and food products using HPLC method /
| Autor principal: | |
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| Format: | Dissertation |
| Idioma: | English |
| Publicat: |
2018
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| Matèries: |
| Descripció física: | 50 p. |
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| Bibliografia: | Includes bibliographical references (p. 39-50) and abstract. |