Mahony O Michael. (1986). Sensory evaluation of food. CRS Taylor & Francis.
Chicago Edition CitationMahony O Michael. Sensory Evaluation of Food. London: CRS Taylor & Francis, 1986.
MLA引文Mahony O Michael. Sensory Evaluation of Food. CRS Taylor & Francis, 1986.
警告:這些引文格式不一定是100%准確.