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Cooking the world : ritual and thought in ancient India /
| Main Author: | |
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| Format: | Printed Book |
| Language: | English |
| Published: |
Delhi ; New York :
Oxford University Press,
1998.
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| Edition: | English ed. |
| Series: | French studies in South Asian culture and society.
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| Subjects: |
| Item Description: | Oxford India paperbacks. |
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| Physical Description: | x, 354 p. ; 22 cm. |
| Bibliography: | Includes bibliographical references (p. [335]-348) and index. |
| ISBN: | 0195647181 |