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Principles of fermentation technology /
The successful structure of the previous edition of Principles of Fermentation Technology has been retained in this third edition, which covers the key component parts of a fermentation process including growth kinetics, strain isolation and improvement, inocula development, fermentation media, ferm...
| Main Authors: | , , |
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| Formato: | Printed Book |
| Idioma: | English |
| Edición: | Third edition. |
| Subjects: |
University of Calicut
| Número de Clasificación: |
664/.024 STA/F |
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| Copia | Live Status Unavailable |
| Copia | Live Status Unavailable |
| Copia | Live Status Unavailable |