Microbiological and nutritional quality analysis of fresh and processed sea foods

समान संसाधन

• Quality of fresh and processed foods /
  प्रकाशित: (2004)
• Food microbiology /
  द्वारा: Frazier, W. C.
  प्रकाशित: (1989)
• Food microbiology /
  द्वारा: William C, Frazier
  प्रकाशित: (1998)
• Food microbiology
  द्वारा: Frazier, William C
  प्रकाशित: (1995)
• Quality in the food analysis laboratory /
  द्वारा: Wood, Roger
  प्रकाशित: (1998)