Evaluation of different banana flour for cookies

समान संसाधन

• Standardisation of baby powder using kunnan banana flour
  द्वारा: Lulu Najila S.K
  प्रकाशित: (2017)
• Development and Evaluation of Quality Parameters of Beetroot Cookie
  द्वारा: Swetha K.P
  प्रकाशित: (2014)
• Effect of Differently Treated Soyabean Flour on Quality of Biscuits
  द्वारा: Hasker E.
  प्रकाशित: (2003)
• Science of cookie and cracker production
  प्रकाशित: (1994)
• Development of Fish Protein incorporated Cookies
  द्वारा: Shincy K.S
  प्रकाशित: (2013)