Development and evaluation of ready to eat chicken meat based snack

Lignende værker

• Development and evaluation of ready to eat chhana based snack
  af: Ramees PA
  Udgivet: (2017)
• Development of Ready to Eat Snack From Prawn (Fenneropenaeus Indicus) Using Extrusion Technology
  af: Sruthi Balakrishnan
  Udgivet: (2010)
• Preparation of Ready to Eat Fish Products From Minced Meat of Pink Perch
  af: Varun.C
  Udgivet: (2007)
• Development of Ready-To-Eat Tuna Sausage in Synthetic Casings
  af: Sanam Basheer
  Udgivet: (2009)
• Development of Ready-To-Fry and Ready-To-Eat Anchovy Products in Flexible Packaging Materials
  af: Smitha Varghese
  Udgivet: (2005)