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Evaluation of moringa oleifera and brassica oleracea for its inhibitory properties on dietary enzymes and cytotoxicity in KU812 cells, in vitro

Dettagli Bibliografici
Autore principale: Reshma M K
Natura: Dissertation
Pubblicazione: Mysore Defence Food Research Laboratory(DFRL) DRDO 2016
Soggetti:
LEADER 00642nam a22001457a 4500
082 |a 612.015 RES/16 
084 |b CUAOMMC007 
100 |a Reshma M K 
245 |a Evaluation of moringa oleifera and brassica oleracea for its inhibitory properties on dietary enzymes and cytotoxicity in KU812 cells, in vitro  |c Reshma M.K 
260 |a Mysore  |b Defence Food Research Laboratory(DFRL) DRDO  |c 2016 
300 |a 95p. 
653 |a Medical Biochemistry 
942 |2 ddc  |c PD  |k 612.015 
999 |c 282753  |d 282753 
952 |0 0  |1 0  |4 0  |6 612_015000000000000_RES_16  |7 0  |9 320525  |a SHS  |b SHS  |c ST1  |d 2017-11-23  |i NB1087  |l 0  |o 612.015 RES/16  |p SHSNB1087  |r 2017-12-11  |w 2017-12-11  |y PD  |z MB225