Reshma M K. (2016). Evaluation of moringa oleifera and brassica oleracea for its inhibitory properties on dietary enzymes and cytotoxicity in KU812 cells, in vitro. Defence Food Research Laboratory(DFRL) DRDO.
Styl ChicagoReshma M K. Evaluation of Moringa Oleifera and Brassica Oleracea for Its Inhibitory Properties on Dietary Enzymes and Cytotoxicity in KU812 Cells, in Vitro. Mysore: Defence Food Research Laboratory(DFRL) DRDO, 2016.
Citace podle MLAReshma M K. Evaluation of Moringa Oleifera and Brassica Oleracea for Its Inhibitory Properties on Dietary Enzymes and Cytotoxicity in KU812 Cells, in Vitro. Defence Food Research Laboratory(DFRL) DRDO, 2016.
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