Reshma M K. (2016). Evaluation of moringa oleifera and brassica oleracea for its inhibitory properties on dietary enzymes and cytotoxicity in KU812 cells, in vitro. Defence Food Research Laboratory(DFRL) DRDO.
Chicago Edition CitationReshma M K. Evaluation of Moringa Oleifera and Brassica Oleracea for Its Inhibitory Properties on Dietary Enzymes and Cytotoxicity in KU812 Cells, in Vitro. Mysore: Defence Food Research Laboratory(DFRL) DRDO, 2016.
MLA Edition CitationReshma M K. Evaluation of Moringa Oleifera and Brassica Oleracea for Its Inhibitory Properties on Dietary Enzymes and Cytotoxicity in KU812 Cells, in Vitro. Defence Food Research Laboratory(DFRL) DRDO, 2016.
Warning: These citations may not always be 100% accurate.