Á lódáil...
Anti-oxidant and anti -obesity properties of ocimum basilicum and capsicum annuum ethanolic extract and its toxicological studies in KU812 cell line, in vitro
| Príomhúdar: | |
|---|---|
| Formáid: | Dissertation |
| Foilsithe: |
Mysore
Defence Food Research Laboratory(DFRL) DRDO
2016
|
| Ábhair: |
University of Calicut
| Gairmuimhir: |
612.015 SWA/16 |
|---|---|
| Cóip | Live Status Unavailable |