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Anti-oxidant and anti -obesity properties of ocimum basilicum and capsicum annuum ethanolic extract and its toxicological studies in KU812 cell line, in vitro

Manylion Llyfryddiaeth
Prif Awdur: Swathi CP
Fformat: Dissertation
Cyhoeddwyd: Mysore Defence Food Research Laboratory(DFRL) DRDO 2016
Pynciau:
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082 |a 612.015 SWA/16 
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100 |a Swathi CP 
245 |a Anti-oxidant and anti -obesity properties of ocimum basilicum and capsicum annuum ethanolic extract and its toxicological studies in KU812 cell line, in vitro  |c Swathi CP 
260 |a Mysore  |b Defence Food Research Laboratory(DFRL) DRDO  |c 2016 
300 |a 84p. 
653 |a Medical Biochemistry 
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999 |c 282749  |d 282749 
952 |0 0  |1 0  |4 0  |6 612_015000000000000_SWA_16  |7 0  |9 320521  |a SHS  |b SHS  |c ST1  |d 2017-11-23  |i NB1092  |l 0  |o 612.015 SWA/16  |p SHSNB1092  |r 2017-12-11  |w 2017-12-11  |y PD  |z MB230