In-vitro Anti-fungal Studies and determination of Protein Content in newly Developed Jam Cyclea Peltata

समान संसाधन

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• Standardization and chemical examination of newly developed jackfruit bread
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  प्रकाशित: (2016)
• Development and quality evaluation of a jam from colocasia esculenta
  द्वारा: Muhammed Anshif E.K
  प्रकाशित: (2016)