Sadeeda M. (2015). Quantitative Determination of Anthraquinones as Coloring Reagent in Selected Fruit Beverages. UWIN.
Chicago Edition CitationSadeeda M. Quantitative Determination of Anthraquinones as Coloring Reagent in Selected Fruit Beverages. Malappuram: UWIN, 2015.
Cita MLASadeeda M. Quantitative Determination of Anthraquinones as Coloring Reagent in Selected Fruit Beverages. UWIN, 2015.
Atenció: Aquestes cites poden no estar 100% correctes.