Development and Quality Evaluation of Coconut Jam

समान संसाधन

• Development and quality evaluation of a jam from colocasia esculenta
  द्वारा: Muhammed Anshif E.K
  प्रकाशित: (2016)
• Development of Different Variety of Coconut Chips and Evaluation of Quality Parameters
  द्वारा: Hariprabha T.P
  प्रकाशित: (2008)
• Development of Different Varieteis of Coconut Toffees and Evaluation of Quality Parameters
  द्वारा: Satheesh O.
  प्रकाशित: (2008)
• Suitability of Fruits (mango,Apple and Banana)in Jam Manufacture Based on Chemical Constituents and Sensory Evaluation
  द्वारा: Abdul Rasheed U.K
  प्रकाशित: (2010)
• Development and standardization of coconut milk based mayonnaise and evaluation of its characteristics
  द्वारा: Jabir M
  प्रकाशित: (2016)