Development and Quality Evaluation of Coconut Jam

অনুরূপ উপাদানগুলি

• Development and quality evaluation of a jam from colocasia esculenta
  অনুযায়ী: Muhammed Anshif E.K
  প্রকাশিত: (2016)
• Development of Different Variety of Coconut Chips and Evaluation of Quality Parameters
  অনুযায়ী: Hariprabha T.P
  প্রকাশিত: (2008)
• Development of Different Varieteis of Coconut Toffees and Evaluation of Quality Parameters
  অনুযায়ী: Satheesh O.
  প্রকাশিত: (2008)
• Suitability of Fruits (mango,Apple and Banana)in Jam Manufacture Based on Chemical Constituents and Sensory Evaluation
  অনুযায়ী: Abdul Rasheed U.K
  প্রকাশিত: (2010)
• Development and standardization of coconut milk based mayonnaise and evaluation of its characteristics
  অনুযায়ী: Jabir M
  প্রকাশিত: (2016)