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Biochemical changes during Fermentation of Fish Waste and Prawn Shell using Curd
| Main Author: | |
|---|---|
| Format: | Dissertation |
| Published: |
Kochi
CIFT, ICAR
2013
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| Subjects: |
| LEADER | 00535nam a22001457a 4500 | ||
|---|---|---|---|
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| 084 | |b CUALMFT003 | ||
| 100 | |a Anusha M. | ||
| 245 | |a Biochemical changes during Fermentation of Fish Waste and Prawn Shell using Curd |c Anusha M. | ||
| 260 | |a Kochi |b CIFT, ICAR |c 2013 | ||
| 300 | |a 66p. | ||
| 653 | |a Food Science & Technology | ||
| 942 | |2 ddc |c PD |k 664 | ||
| 999 | |c 282470 |d 282470 | ||
| 952 | |0 0 |1 0 |4 0 |6 664_000000000000000_ANU_13 |7 0 |9 320235 |a SHS |b SHS |c ST1 |d 2015-03-23 |i NB837 |l 0 |o 664 ANU/13 |p SHSNB837 |r 2017-12-11 |w 2017-12-11 |y PD |z FST218 | ||