Maryattamol Mathew. (2013). Preparation and Quality Evaluation of Ready-To- Serve Convenience Products from Fish and Prawn. CIFT, ICAR.
Chicago Edition CitationMaryattamol Mathew. Preparation and Quality Evaluation of Ready-To- Serve Convenience Products from Fish and Prawn. Kochi: CIFT, ICAR, 2013.
MLA Edition CitationMaryattamol Mathew. Preparation and Quality Evaluation of Ready-To- Serve Convenience Products from Fish and Prawn. CIFT, ICAR, 2013.
Warning: These citations may not always be 100% accurate.