APA Edition Citation

Sadhya K.R. (2012). A Comparative Study of Quality and Microbial Parameters of Traditional and Liquid Smoked Yellowfin Tuna Steaks During Chilled Storage: Thunnus Albacares. CIFT,ICAR.

Chicago Edition Citation

Sadhya K.R. A Comparative Study of Quality and Microbial Parameters of Traditional and Liquid Smoked Yellowfin Tuna Steaks During Chilled Storage: Thunnus Albacares. Kochi: CIFT,ICAR, 2012.

MLA Edition Citation

Sadhya K.R. A Comparative Study of Quality and Microbial Parameters of Traditional and Liquid Smoked Yellowfin Tuna Steaks During Chilled Storage: Thunnus Albacares. CIFT,ICAR, 2012.

Warning: These citations may not always be 100% accurate.