APA Edition Citation

Brushna Mathew. (2012). Effect of High Temperature Short Time Processing on Quality Parameters of Kerala Style Cobia Fish Curry in Retort Pouches: Rachycentron Canadum. CIFT, ICAR.

Chicago Edition Citation

Brushna Mathew. Effect of High Temperature Short Time Processing on Quality Parameters of Kerala Style Cobia Fish Curry in Retort Pouches: Rachycentron Canadum. Kochi: CIFT, ICAR, 2012.

MLA Edition Citation

Brushna Mathew. Effect of High Temperature Short Time Processing on Quality Parameters of Kerala Style Cobia Fish Curry in Retort Pouches: Rachycentron Canadum. CIFT, ICAR, 2012.