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Studies on the Enzyme Assisted Extraction of Active Compounds from Spices
| Autor principal: | |
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| Formato: | Dissertation |
| Publicado: |
TVM.
NIIST
2009
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| Materias: |
University of Calicut
| Número de Clasificación: |
664 JAN/09 |
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| Copia | Estatus de actividad no disponible |