Antibacterial Effect of Phytochemicals Extracted from Noni (morinda citrifolia) and its Potential Use as a Preservative in Fishery Product During Chilled Storage

Bibliographic Details
Main Author:	Soumya A.H
Format:	Dissertation
Published:	Kochi CIFT, ICAR 2009
Subjects:	Food Science and Technology

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Antibacterial Effect of Phytochemicals Extracted from Noni (morinda citrifolia) and its Potential Use as a Preservative in Fishery Product During Chilled Storage morinda citrifolia

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