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| LEADER |
00670nam a22001577a 4500 |
| 082 |
|
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|a 664 SOU/09
|
| 084 |
|
|
|b CUAHMFT024
|
| 100 |
|
|
|a Soumya A.H.
|
| 245 |
|
|
|a Antibacterial Effect of Phytochemicals Extracted from Noni (morinda citrifolia) and its Potential Use as a Preservative in Fishery Product During Chilled Storage
|c Soumya A.H.
|b morinda citrifolia
|
| 260 |
|
|
|c 2009
|a Kochi
|b CIFT, ICAR
|
| 300 |
|
|
|a 91p.
|
| 653 |
|
|
|a Food Science and Technology
|
| 700 |
|
|
|a Soumya A.H.
|
| 942 |
|
|
|2 ddc
|c PD
|k 664
|
| 999 |
|
|
|c 282197
|d 282197
|
| 952 |
|
|
|0 0
|1 0
|4 0
|6 664_000000000000000_SOU_09
|7 0
|9 319943
|a SHS
|b SHS
|c ST1
|d 2011-08-27
|i NB726
|l 0
|o 664 SOU/09
|p SHSNB726
|r 2011-08-27
|w 2017-12-11
|y PD
|z FST151
|