A carregar...
Studies on Comparison Between Conventional and Extruded Bread Crumbs on the Quality and Storage Stability of Coated Fish Cutlet During Frozen Storage
Autor principal: | |
---|---|
Formato: | Dissertation |
Publicado em: |
Kochi
CIFT, ICAR
2009
|
Assuntos: |
University of Calicut
Área/Cota: |
664 SAN/09 |
---|---|
Cód. Barras: | Informação em tempo real indisponível |