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Studies on Comparison Between Conventional and Extruded Bread Crumbs on the Quality and Storage Stability of Coated Fish Cutlet During Frozen Storage
Autor Principal: | |
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Formato: | Dissertation |
Publicado: |
Kochi
CIFT, ICAR
2009
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Subjects: |
University of Calicut
Número de Clasificación: |
664 SAN/09 |
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Copia | Live Status Unavailable |