Načítá se...
Studies on Comparison Between Conventional and Extruded Bread Crumbs on the Quality and Storage Stability of Coated Fish Cutlet During Frozen Storage
| Hlavní autor: | |
|---|---|
| Médium: | Dissertation |
| Vydáno: |
Kochi
CIFT, ICAR
2009
|
| Témata: |
University of Calicut
| Signatura: |
664 SAN/09 |
|---|---|
| Jednotka | Neznámá aktuální dostupnost |