Cargando...
Management of Diabetes Mellitus Role of Quality and Quantity of Food
| Autor Principal: | Adarsh V.K |
|---|---|
| Formato: | Dissertation |
| Publicado: |
Calicut
Dr. Mammi's Laboratory and Research Institute: Medical College
2003
|
| Subjects: |
Títulos similares
-
Antioxidant Status in Type II Diabetes Mellitus
por: Kavitha K.V
Publicado: (2003) -
Trace Elements in Type II Diabetes Mellitus
por: Sreji K. Sadanandan
Publicado: (2007) -
Lipoprotiens in Type II Diabets Mellitus with Special Reference to Lipoprotein(a)
por: Hina Nasser V.K
Publicado: (2009) -
C-Reactive Protein and Gestational Diabetes Mellitus
por: Remya R.S
Publicado: (2009) -
Ascorbic Acid Alpha-Tocopherol Levels in Diabetes Mellitus
por: Ranjith P.
Publicado: (2005)