Ajula Viswanath. (2005). Studies on the Effect of Frying on the Quality Parameters of Physically Refined Rice Bran Oil. CSIR.
Chicago Stili AlıntıAjula Viswanath. Studies on the Effect of Frying on the Quality Parameters of Physically Refined Rice Bran Oil. TVM: CSIR, 2005.
MLA AlıntıAjula Viswanath. Studies on the Effect of Frying on the Quality Parameters of Physically Refined Rice Bran Oil. CSIR, 2005.
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