Cargando...

Canning of Fresh Mackerel in Oil and Natural Style

Detalles Bibliográficos
Autor Principal: Nissamuddeen N.
Formato: Dissertation
Publicado: Bangalore University of Agricultural Sciences, College of Fisheries 2004
Subjects:

University of Calicut

Detalle de Existencias desde University of Calicut
Número de Clasificación: 664 NIS/04
Copia Live Status Unavailable