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Preservation of Coconut Water as a Fruit Syrup and Evaluation of Quality Parameters During Storage Under Normal and Refrigerated Condition
Autor principal: | |
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Formato: | Dissertation |
Publicado em: |
Kochi
Coconut Development Board
2008
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Assuntos: |
University of Calicut
Área/Cota: |
664 PRA/08 |
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Cód. Barras: | Informação em tempo real indisponível |