Studies on the Deep Fat Frying of Potato Chips

Antzeko izenburuak

• Advances in deep-fat frying of foods
  nork: Sahin,Serpil
  Argitaratua: (2009)
• Studies on the Physico-chemical Characteristics of Oil Extracted from Banana Chips Fried in Physically Refined Rice Bran Oil
  nork: Noushin Waize
  Argitaratua: (2005)
• Development and evaluation of a vacuum frying system for banana chips (Musa spp.)
  nork: Ranasalva N
  Argitaratua: (2017)
• Fats in food technology /
  nork: Rajah, K. K.
  Argitaratua: (2004)
• Studies on Ready-To-Fry Fresh and Cooked Mussel Meat Under Refrigerated Storage
  nork: Divya K.
  Argitaratua: (2004)