Shiema Augustine. (2006). Effect of Gamma Irradiation in Combination with other Post Harvest Treatments on Changes in the Quality Characteristics and the Shelf Life of Table Grapes Stored Under Ambient Conditions and Grape Pomace Stored Under Low Temperature conditions. CFTRI.
Chicago Style citaatShiema Augustine. Effect of Gamma Irradiation in Combination with Other Post Harvest Treatments on Changes in the Quality Characteristics and the Shelf Life of Table Grapes Stored Under Ambient Conditions and Grape Pomace Stored Under Low Temperature Conditions. Mysore: CFTRI, 2006.
MLA citatieShiema Augustine. Effect of Gamma Irradiation in Combination with Other Post Harvest Treatments on Changes in the Quality Characteristics and the Shelf Life of Table Grapes Stored Under Ambient Conditions and Grape Pomace Stored Under Low Temperature Conditions. CFTRI, 2006.